Contents tagged with environment
6 June 2019
To help improve British soils, a system akin to traffic lights and an MOT is in development as part of an Agriculture and Horticulture Development Board (AHDB) research partnership.
29 May 2019
Industry needs to adopt a fully integrated approach to managing pests, weeds and diseases, to support sustainable farming in the long-term, according to AHDB.
16 August 2019
Food waste costs each household an average of £540 a year. Find out how the industry is responding.
14 December 2023
New joint project important step towards sustainability framework for British beef and lamb
30 October 2018
AHDB has engaged BMG Research to conduct an in-depth survey of pig buildings.
10 September 2018
British farmers and industry experts visited the Netherlands to learn how the country has reduced ammonia emissions by making changes on farm.
16 August 2019
Report on the topic of the growth of vegans, flexitarians and plant-based food.
10 July 2024
AHDB believes that thriving, sustainable, highly productive business for UK farmers and growers and their supply chain partners delivers a lower environmental impact and goes hand-in-hand with valuing and enhancing the natural environment.
20 August 2019
British adults are as worried about plastic waste as Brexit
4 June 2019
What's behind the growth in the organic market?
5 April 2022
The Yearbook provides updates on the work undertaken by AHDB during the previous year. Teams from knowledge exchange, research & innovations, health & welfare, consumer marketing, exports, market intelligence, consumber insight and the pork strategy director all share details of progess on projects