Contents tagged with beef

18 January 2022

This project involved sampling beef from major retail outlets and undertaking shear force tests for toughness

18 January 2022

Both fat class and conformation class have significant effects on the yield of saleable meat from the carcase

27 July 2021

Assessing effects of mature size on the efficiency, performance and profitability of sheep and beef breeding enterprises at farm, processor and national level

21 July 2021

Carcass Trait Evaluations - Phase II

21 July 2021

Carcass trait evaluation

12 January 2022

Understanding the inefficiency of too much fat

5 August 2021

Evaluation of the protein requirements of growing cattle and incorporation of high energy and protein silages in the diet of intensively finished beef cattle

19 February 2024

Feed into beef

6 January 2022

Bovine respiratory disease

14 January 2022

Evidence from other sectors has indicated that minerals are frequently being fed in excess with possible environmental and animal health implications

26 November 2019

Flexitarians are on the rise but has veganism been over-stated? How has market saturation affected meat and dairy sales?

30 September 2019

Understanding breed characteristics and consumer demands

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