Contents tagged with carcase

28 January 2022

Join Hexham Auction Mart and AHDB Beef & Lamb for this event focussing on current and future export markets, a butchery masterclass and details of how you can shape the future of beef and lamb, and what you get for your levy

5 January 2022

Join Skipton Auction Mart and AHDB Beef & Lamb for this event focussing on current and future export markets, a butchery masterclass and details of how you can Shape the Future of AHDB and what you get for your levy

5 January 2022

Join Sedgemoor Auction Centre and AHDB Beef & Lamb for this event focussing on current and future export markets, current consumer marketing activity and details of AHDB’s ‘Shape the Future’ campaign and what you get for your levy

5 January 2022

Join Melton Mowbray Market and AHDB Beef & Lamb for this event focussing on current export markets and future export opportunities for beef and lamb, butchery of beef and lamb to suit consumer preferences

18 January 2022

This project was established to examine the validity of the age threshold of slaughter for quality beef production from beef cattle

18 January 2022

This PhD project will look at the assessment and development of pre-slaughter techniques for cattle and sheep to reduce animal stress and improve carcase and meat quality

21 October 2020

Know how your chosen abattoir works.

21 October 2020

Knowing who your customers are and the product specifications they are looking for is essential to optimise your sale returns. Find out how to respond to your customers’ requirements.

18 January 2022

Both fat class and conformation class have significant effects on the yield of saleable meat from the carcase

21 July 2021

Carcass Trait Evaluations - Phase II

21 July 2021

Carcass trait evaluation

5 January 2022

5th quarter flow and use

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