Dairy

29 May 2026

To support businesses against changing weather patterns, we have developed Climate Resilience On-Farm Action Planners.

1 July 2026

Join us at Groundswell 2026 to find out how we can support farmers in building resilient, sustainable businesses using practical data-driven insight on farm.

29 May 2026

We are running a free, practical workshop for calf rearers at the National Youngstock Conference on 15 July 2026.

27 May 2026

A look at the latest situation and outlook of the Australian dairy sector

27 May 2026

Eleven new grass and clover varieties have been added to the latest Recommended Grass and Clover Lists (RGCL), offering dairy, beef and sheep farmers improved options for productive, resilient forage.

26 May 2026

Find out what factors are influencing lunch and evening meal choices within the home

22 May 2026

LEAF Open Farm Sunday (OFS) returns on 7 June 2026, marking 20 years as the UK’s leading on-farm event.

23 June 2026

Join us at Moorhouse Hall Farm, one of our Strategic Dairy Farms, for a practical, grazing-focused farm walk.

29 July 2026

Join us at Bentley Ford Farm for an informative event focused on optimising efficiency in dairy heifer rearing.

21 May 2026

The European Commission has released their summer 2026 short-term outlook. This article dissects the key statistics and forecasts for the dairy sector.

21 May 2026

Total UK dairy export volume for Q1 2026 increased 2% year-on-year at 326,000 tonnes driven, by powders, yogurt, butter and cheese

21 May 2026

The UK and Gulf Cooperation Council (GCC) have agreed a trade deal which holds promise for UK agri-food exports. Following the launch of talks in 2022, negotiations have concluded and tariffs will be removed from goods such as cheddar cheese, butter, frozen lamb, cereals and chocolate.

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