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Potatoes
16 August 2019
In an age of the time-poor consumer, fuelled by ready meals and hyper-convenience, there is still a strong urge for many to try cooking from scratch.
16 August 2019
A summary of key trends seen across food service menus Spring/Summer 2018
27 August 2019
The UK undoubtedly has some of the most productive, dynamic and inspirational farming and growing businesses in the world.
21 December 2021
Shoppers in the UK say they want to buy British food, but not at any cost - with research showing even a small rise in price could see a switch to buying imported alternatives
3 June 2019
Shoppers in the UK say they want to buy British food, but not at any cost - with research showing even a small rise in price could see a switch to buying imported alternatives
26 June 2018
The former Deputy Principal and Chief Executive of Scotland’s Rural College (SRUC) has been appointed as an independent member of the Agriculture and Horticulture Development Board (AHDB) main board
3 June 2019
Britain is the winner when it comes to meal choices at restaurants and pubs in the UK – but it risks scoring an own goal if the foodservice industry doesn’t shake-up its offerings
26 June 2018
More than three-quarters of farmers involved in AHDB’s Monitor Farm programme believe it has helped them improve their business, according to a new survey
26 June 2018
Creating a best practice guide to sharing farm data is the focus of a new consultation launched by the Agriculture and Horticulture Development Board (AHDB)
25 June 2018
Trade and investment officers from the Department for International Trade (DIT) export visit
4 June 2019
The over-65 age range increased their visits to pubs and restaurants last year
