Content related to the topic: beef-lamb

21 October 2026

Bluetongue virus update – fertility impact

During this webinar, we will share the latest updates on animal fertility and the current bluetongue virus situation.

5 November 2026

Northumberland: Suckler beef – stronger herds for stronger returns

Join us to look at how the suckler beef sector can remain profitable, efficient and sustainable for the future.

13 October 2026

Australian beef market update: Record production meets growing market access challenges

Australia's cattle sector is on track for another year of strong production, supported by a productive national herd, record feedlot utilisation and global demand for beef. Diverse export markets are expected to drive exports to a second consecutive record in 2026. We explore what this means for the UK.

8 October 2026

New genomic breeding values help sheep producers accelerate flock improvement

AHDB Signet launches genomic breeding values for maternal sheep breeds, giving breeders earlier and more reliable information to accelerate genetic improvement.

9 October 2026

Red Meat foodservice performance – 6 September 2026

Updated performance for beef, pork and lamb in the out of home market, updated quarterly

1 October 2026

Tighter European sheep supplies boost prospects: Lamb market update

Lower sheep meat production across key EU countries, combined with strong export demand, has tightened supplies across the European market in 2026.

16 December 2026

Circular farming systems within a mixed enterprise business

Join us at Sir Richard Sutton Limited Estates in Lincolnshire for discussions around how a circular farming system can strengthen resilience, improve efficiency, and unlock greater value within a mixed farming business.

23 September 2026

EU beef supplies continue to tighten: Beef market update

EU beef supplies tightened during the first half of 2026. Can higher imports and lower exports offset falling domestic output, or will reduced availability continue to support cattle prices and reshape the market?

23 September 2026

Farmers offered fully funded training to host school farm visits

Applications for the School Farm Visits Support (SFVS) programme are now open.

23 September 2026

Red meat retail performance – 6 September 2026

In the 12 weeks to 6 September 2026, red meat retail volumes declined overall (-1.6% year-on-year), driven by lower demand for beef mince and primary lamb, partly offset by growth in beef steak, and pork mince.

18 September 2026

Global trade flows shifting: Beef market update

Global beef trade is shifting as a result of changing import policies within the EU, China and the US. Could these policies indirectly impact the UK?

12 November 2026

Lessons from the drought – how to build a more resilient grazing system

Join us as we explore the key lessons learned from this season's drought and provide practical actions you can take to improve grazing system resilience.