Content related to the topic: dairy

2 January 2024

Variety less of a priority to consumers when buying red meat and dairy

Consumers are moving away from food selected for variety and towards more practical reasons such as price and ease of cooking.

16 February 2024

Cheese makers feel the squeeze says new Kite report

New Kite report urges urgent action to support the cheesemaking sector

15 September 2023

Should farmers enter carbon markets?

One of the questions I am frequently asked when I talk to farmers about carbon markets is whether they should enter a carbon credit scheme. It is a question that I find challenging to answer for several reasons.

14 February 2024

August 2023 dairy market review

The latest monthly round-up of market insight for the dairy sector

13 September 2023

Quality meat and dairy from Britain to feature at Anuga 2023

British red meat and dairy will take pride of place in front of a truly international audience at the leading global trade fair for the food industry.