Content related to the topic: disease

11 November 2025

Abortion vaccines in sheep

It is possible to control enzootic abortion without antibiotics by using effective vaccination strategies.

11 November 2025

Clostridial vaccines in sheep

Clostridial vaccines are cheap and highly effective multivalent vaccines.

11 November 2025

Calf enteritis vaccines in cattle

Calf enteritis, or calf scour, is a common problem found on most cattle farms in the UK. It can be a major cause of poor growth and calf mortality.

24 November 2020

Industry releases updated reports on cattle and sheep health and welfare

The GB Cattle and UK Sheep Health and Welfare Groups (CHAWG and SHAWG) have launched their final biennial industry reports, highlighting areas of focus to drive forward improvements in the health and welfare of cattle and sheep.

11 November 2025

Leptospirosis vaccines in cattle

Leptospirosis is a zoonotic disease caused by bacteria of the Leptospira genus.

11 November 2025

Bovine Viral Diarrhoea (BVD) virus vaccines in cattle

Bovine Viral Diarrhoea (BVD) virus vaccines in cattle.

3 November 2025

Infectious Bovine Rhinotracheitis (IBR) vaccines in cattle

Infectious Bovine Rhinotracheitis (IBR) is a disease of cattle caused by infection with Bovine herpesvirus type 1.

11 November 2025

Pneumonia vaccines in cattle

An important part of the herd health plan is an effective vaccination strategy for common causes of pneumonia.

11 November 2025

Use of vaccines in sheep and cattle

Learn about the use of vaccines in sheep and cattle.

11 November 2025

Vaccine uptake report for cattle and sheep

Learn about vaccine uptake in the beef and sheep sector.

20 November 2020

CHAWG AMU Beef and Dairy benchmarking metrics report supplementary material

Supplementary Materials for Cattle Health and Welfare Group Antimicrobial Usage Subgroup (CHAWG AMU) recommendations for measuring and comparing the use of antibiotics in dairy and beef

18 November 2020

Pig sector continues to reduce antibiotic use

The pig industry has reduced its use of antibiotics, with latest figures showing a 5% fall in the first half of the year.