Livestock

15 January 2024

Watch our latest environment webinars

13 July 2021

Find out how to use Medicine Hub with our quick reference guide

25 March 2025

A glossary of terms relating to carbon and Greenhouse Gas (GHG) emissions

10 July 2024

Carbon has become shorthand for greenhouse gases – a range of natural gases and particles – mostly water vapour and carbon dioxide, including dust.

26 February 2021

New webinar series designed to bring levy payers an essential guide to carbon and carbon footprinting

24 February 2021

A focus on breeding at Bridge Farm helped them move into the top 5% of autumn block herds ranked by genetic merit.

11 March 2021

A panel discussion featuring representatives from AHDB, Red Tractor and NFU

19 February 2021

Find out what you can do to improve meat quality post-slaughter.

19 February 2021

Find out how a high level of stress in the last couple of days prior to slaughter can impact red meat quality.

19 February 2021

Learn how to handle and sort animals prior to slaughter to prevent damage to the carcase and avoid a decrease in meat quality.

19 February 2021

Find out how practices on farm can impact meat quality.

19 February 2021

Find out what factors affect meat quality and shelf life and what you can do about them to improve end product consistency.

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