Outdoor

1 June 2022

Guidance on selection and management of gilts at puberty

2 December 2019

To help provide balance and knowledge to unfair and misleading media headlines, the Food Advisory Board (FAB) has been created.

9 February 2026

Keeping pigs is a satisfying experience but, before making the decision to become a keeper, you need to know the basics.

10 June 2026

An overview of our skills and training offer for the pork sector.

17 March 2026

Help raise awareness of the importance of clean vehicles – spread the word, not the disease.

30 January 2020

Poor water quality can negatively affect pig health. To dislodge biofilm and disinfect water systems, a shock treatment with a high concentration of a suitable chemical is recommended.

17 February 2026

Pork consumer marketing campaign and the role of the social media influencer.

17 January 2019

Identify the early warning signs and take early action which can help prevent tail biting. This poster is helpful for training unit staff and particularly useful for new starters.

3 February 2025

Emerging technologies and labour management practices for pig farming

27 February 2026

All our resources on identifying and stopping the spread of African Swine Fever

21 September 2026

Find information on arable rotation in livestock – forage crops, cover crops and more.

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