Search our website enhanced by Google.
Contents tagged with beef
28 August 2024
Farmbench data shows that the bottom 25% of suckler herds produce the most calves per 100 cows and heifers put to the bull. So, how do the top 25% achieve a better net margin with fewer calves?
15 May 2024
The agreement provides improved access into the EU market for New Zealand products.
.jpg?v=637780260900000000)
9 August 2024
Despite climbing beef prices over the past few years, cattle farmers have had to battle huge inflation in key input costs.
18 April 2024
This week's view of cattle and sheep markets.
5 April 2024
According to Defra’s latest census from 1 December 2023, both cattle and sheep populations decline
3 April 2024
Switzerland is a net-importer of food and consumers value quality and sustainable red meat and dairy. With high prices and falling production, this may enable more UK products to be exported, specifically beef and dairy.
28 March 2024
Meat has risen in popularity despite the continued pressure from rising food prices during the last year.
28 March 2024
What changes have we seen to consumer eating habits over the last few years?
15 March 2024
EU beef and sheep production continue to decline on the back off structural declines, as EU prices continue to be supported by lower supplies available.
7 March 2024
Data continues to point to future tightening in GB cattle supply. We explore the latest figures and what they mean.
28 August 2024
What are the traits that bring success in beef and lamb enterprises?