Contents tagged with lamb
4 September 2025
A range of guides and reports related to Direct Selling of Beef & Lamb
26 February 2020
Quality beef, lamb and pork from the UK will be in the spotlight when AHDB exhibits at the Restaurants Canada Show this weekend.
20 February 2020
Red meat exports from the UK rocketed to more than £1.5 billion last year – making 2019 one of the strongest years on record, with Asia being key to the success.
11 February 2020
11 February 2020
10 February 2020
30 July 2021
The Farm Input Overview publication gives an insight into recent trends in the farm inputs and feed, together with an outlook for animal feed ingredients. Last updated July 2021.
13 January 2022
This project will look at the persistence and transmission of intramammary pathogens causing acute mastitis
18 January 2022
Investigation of the variation of lamb meat quality on three winter finishing systems
27 July 2021
Assessing effects of mature size on the efficiency, performance and profitability of sheep and beef breeding enterprises at farm, processor and national level
13 January 2022
Generating estimated breeding values for postnatal lamb survival – phase II
