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Contents tagged with lambing
29 June 2021
Join AHDB Beef & Lamb and Dr Fiona Lovatt from Flock Health Ltd for a vet webinar on the responsible use of antibiotics at lambing time.
21 March 2024
Improving animal performance and reducing physical losses are key to ensuring sheep farming is profitable. This manual takes into account various factors, including the sheep farming system, ewe body condition, nutrition, health planning and management with the aim of reducing lamb losses
11 March 2025
Top tips for managing ewe lambs at lambing time, including, lactation, nutrition, when to wean and assisting with problems.
12 February 2019
Join AHDB Beef & Lamb and Scotland’s Rural College (SRUC) for this timely workshop on preparation for the lambing season. During the workshop you’ll be able to see the Broom House flock and discuss practical means to increase flock productivity.
19 June 2024
A manual for consultants, vets and producers. Good nutrition is fundamental to ewe performance through all stages of the production cycle, with nutrient requirements changing through the year. Cost-effective feeding systems that support optimum output are paramount to the profitability of a breeding flock. This guide will help you maximise grazed and conserved forage to ensure both minimal cost and optimal rumen function.