Feeding for margin: Practical feed and forage decisions
Milk price support series | Webinar 1 of 4
When milk prices are under pressure, feed is often the first area to be reviewed. But cutting costs without a clear strategy can risk herd health, fertility and long-term performance.
This practical webinar focuses on feeding for margin, helping you reduce cost per litre while protecting the performance of your herd and replacements.
You’ll understand what the milk-to-feed price ratio is signalling and how it should shape feeding decisions, alongside reviewing purchased feed use to distinguish between waste and strategic investment. The session will cover forage testing, silage quality, improving utilisation, reducing reliance on bought-in feed and comparing the cost of a housed versus grazed litre, including early turnout planning.
We will also discuss managing grass and ration changes without compromising fertility or transition performance, helping you avoid short-term cuts that create long-term losses. You’ll hear from James Hague, Dairy Club, sharing practical, real-world insights to support confident, margin-focused decisions.
What the webinar will give you:
- Greater clarity on where feed costs can be safely adjusted
- Improved understanding of feeding for margin rather than volume
- Practical steps to improve forage utilisation and system efficiency
- Confidence to make ration and grazing decisions without compromising long-term herd performance
We’ll also highlight practical tools and support available via AHDB, including the Milk Price Support Hub, Milk Price Calculator and wider business resilience resources.
If you’re a dairy farmer or herd manager, don’t miss your chance to learn about reviewing your feed and forage strategy during a sustained period of lower milk prices.
This webinar is part of a four-part series focused on milk prices, designed to give dairy farmers practical tools and resources to manage their business with confidence.
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If you have any questions about this event, please contact us using the details below.
T 07591 444338
