Making ends meat

Join George Farm Vets for a ticketed one-day event focused on practical strategies and market insights for livestock farmers.

The day includes expert talks, a farmer panel, and networking opportunities.

Speakers include:

• Becky Smith – AHDB “What’s driving the beef and lamb markets” - Understand the current supply and demand dynamics and what’s shaping prices
• Rhidian Jones – RJ Livestock Systems Ltd “Key issues for beef and sheep nutrition this winter” - Make the most of feedstuffs after a challenging forage season
• Ellie Body – George Farm Vets “Smarter parasite control – Winning against worms without the bottle” - Discover effective, sustainable parasite control methods and why resistance matters
• James Poole – Gamechanger Farming “The growth and opportunities of giversifying into integrated beef” - Learn how integrated beef chains can meet supermarket demands and contract requirements

 Making Eends meat is organised by George Farm Vets, who are managing attendance. AHDB is supporting the event through speaker participation.

Tickets: £15 (or £12 for groups, students, or YFC members) To book your tickets, contact George Farm Vets directly on 01666 823035

More Information - Making ends meat