Beef & Lamb

14 January 2025

Farmers and growers will need to navigate a new and uncertain policy landscape, which may reward some practices and penalise others.

30 April 2026

See our advice on how to assess the dry matter of maize, when to use an additive, and best practice for the maize silage clamp.

30 April 2026

See how the cost of maize silage, and maize grown under film, compares to grazed grass and grass silage.

11 September 2024

Consumer food choices can be influenced by a multitude of factors. Climate change and the environmental impact of food production is one area where there has been growing interest from consumers.

2 January 2025

Read our information and resources on skills, training and more

21 June 2024

The difference between carbon trading and carbon offsetting

20 May 2024

There are lots of facts and figures relating to the carbon footprint of food and farming. AHDB data analysts breakdown what they mean and why they are different.

21 February 2022

Latest foodservice data for beef, lamb and pork

29 April 2026

Data on beef volume sales in foodservice

29 April 2026

Data on lamb volume sales in foodservice

20 August 2024

After three years of negotiations, the EU institutions reached an agreement last month on the reform of the Common Agricultural Policy (CAP)

22 July 2021

In the week ending 21 July, the GB average NSL SQQ rose by 9.4p on the week before to average 260.7p/kg.

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