Beef & Lamb

11 July 2025

Modelling growth curves and GxE in beef cattle and sheep using random regression models

30 July 2026

FAQs to introduce farmers and other industry stakeholders to the GB Dairy Calf Strategy

26 January 2021

Since the beginning of the Pandemic in March, 1 in 3 Brits claim to have experienced a change to their employment status. How may this have impacted consumer shopping habits?

10 October 2025

Here you can find links to further information on all the resources mentioned in the Forage First guide.

26 January 2021

British consumers are concerned food prices will increase as the UK exits the EU. How might this impact the demand for British produce?

6 February 2024

Find out why colostrum is so important for lambs, how to manage feeding and more.

7 December 2021

Following on from 2019’s research into Trust and Transparency in the British food system, we look at how consumer attitudes have evolved over 2020 in the wake of coronavirus. We explore how important the environment is to consumers in the UK, and look at farming’s relative position on environmental issues.

27 May 2026

From pre-calving nutrition information to managing colostrum intake, our advice below will help to manage all aspects of colostrum in suckler calves.

6 December 2021

Machine learning for beef production efficiency

6 March 2025

Colostrum Is Gold is an award-winning industry campaign. It highlights the key role colostrum plays in farm animal performance through improved health while reducing antibiotic use.

22 January 2021

With free movement of labour ending on 31 December 2020, food and farming sectors, particularly horticulture, could be facing a huge challenge to source labour in the coming months.

14 January 2022

New technology and data analytics for calf health

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