Content related to the sectors: beef-lamb

21 January 2022

On farm trial: benefits of chicory

17 January 2022

In-lamb ewes on swedes

Maximising forage and grassland utilisation through out wintering in- lamb ewes on swedes

12 January 2022

Ewe lamb blueprint

13 January 2022

Forage fed rams

Ram production from forage diets

13 January 2022

Feed into lamb (FIL)

Metabolisable energy requirements and environmental footprint of sheep toward developing a robust energy feeding system for sustainable sheep production

12 January 2022

Evaluating metabolisable protein supply

10 August 2021

Alternative forages for pregnant and lactating ewes

Alternative forages for pregnant and lactating ewes based on performance

10 August 2021

All grass wintering – phase II

All grass wintering (AGW) is a winter grazing strategy where sheep are managed at high stocking densities but moved daily during the winter

5 February 2025

All grass wintering

Development of an all-grass wintering system for breeding ewes 2012-2013

9 December 2019

2020 outlook for Beef and Lamb in the UK

Market analyst Rebecca Oborne highlights the key outcomes for the latest AHDB red meat outlooks.

14 January 2022

Suckler cow nutrition pre-calving stage 1

20 January 2022

Soya hulls for intensively finished bulls