Pork

13 July 2021

China appears to have the worst of the coronavirus outbreak behind it, but the underlying supply shortage caused by African Swine Fever remains.

13 July 2021

Red meat demand appears to have bounced back and is now overall slightly up year-on-year. Beef and pork have both recorded growth, while lamb is steady.

8 July 2020

Glossary of common terms used in pig nutrition

13 August 2020

Use this information to find how why and how to skip-a-heat to avoid a second litter performance drop.

13 July 2021

How many key GB pork processing plants would need to close before potential spare capacity elsewhere is exceeded?

13 July 2021

In the week ending 30 May, the EU-spec SPP paused its upward movement.

10 January 2025

Changes in shopping behaviour, the rise of in-home eating and the media focus on coronavirus have all influenced consumer behaviour

13 August 2020

Follow these guidelines to use boars effectively when stimulating and detecting heat in female pigs.

22 July 2026

The Pig Industry Scholarship Programme recruits highly qualified and committed young entrants into the pig industry.

8 May 2024

Guidance on the nutritional requirements of growing and finishing pigs

24 May 2024

Guidance on the nutritional requirements of weaned pigs

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