Content related to the sectors: pork

20 March 2025

Swine dysentery

Essential information about the bacterial disease that causes diarrhoea, weight loss, and severely limits productivity

14 January 2022

Coronavirus FAQs

Questions answered on how coronavirus is affecting the agriculture and horticulture industries

14 July 2021

How do UK red meat markets balance?

Using Defra and HMRC data, as well as AHDB’s own eating out review of 2019, it’s possible to approximate how supply and demand balance for each red meat in the UK.

25 March 2020

New report highlights export opportunities

New report highlights export opportunities for red meat sector; Vietnam and Canada

24 March 2020

European Union implement green lanes for freight and essential services

The European Commission have recently implemented measures to ensure the free flow of goods continues.

13 July 2021

Mixed performance for GB breeding herd during 2019

GB breeding productivity improved year-on-year in the 12-months ending Dec 2019.

20 August 2026

Porcine epidemic diarrhoea virus (PEDv)

Essential information about the porcine epidemic diarrhoea virus, including how to spot symptoms and prepare for an outbreak.

24 March 2020

New Pork Yield guide goes live

A new guide to help the English pork industry maximise carcase value

19 August 2025

Emerging diseases in pigs

The latest guidance on emerging and exotic diseases such as African swine fever, swine dysentery and PEDv.

4 December 2024

On-site biosecurity on pig farms

Important advice on managing biosecurity risks on your pig unit site

22 March 2020

Retail and food service update

How is coronavirus affecting shopping behaviour and what does that mean for the retail and food service industries?

27 March 2020

Pork sector update

Senior Analyst Bethan Wilkins talks through pork market movements over the past month, and what we might expect going forward, given the evolving coronavirus situation.