Content related to the sectors: pork

27 November 2019

Foodservice Insights: Eating-Out Review 2018

The value of the eating-out market is nearly as big as retail, highlighting its importance to understand as a category. Find out about market performance, with a deep dive on proteins, and wider category trends.

3 February 2025

AHDB seeks farmer views on data sharing code of practice

UK farmers are being asked for their views to help us shape a code of practice which will promote safe sharing of data across the industry.

7 November 2018

CEVAS educating the public on farming importance

CEVAS is a nationally recognised accreditation and is suitable for a wide range of people, including farmers, farm staff, care farmers, volunteers, advisers, carers and teachers. It helps you create a farm profile, find out about the health and safety regulations, as well as evaluate the success of your events.

6 November 2018

Keep simple and focused to succeed, says David Black winner

Keeping things simple and focused will help keep the British pig industry fit for the future says the winner of this year’s David Black Award.

6 November 2018

Controlled environment for livestock

Many of the current intensive livestock production systems require the provision of a controlled environment for housed stock. This handbook covers some of the fundamental principles involved in controlled environment. Some practical systems and equipment are illustrated and design examples are given in the appendices.

5 November 2018

Acceptable drinking water parameters for pigs

This factsheet provides guidance on the assessment of water quality for pigs

5 November 2018

Managing mineral content of water for pigs

This factsheet explains how the mineral content of water can affect pig health and unit infrastructure

5 November 2018

Survival time of pathogens in water

This factsheet includes examples of water contaminants and their sources, as well as potential counter-measures to address the source of contamination

31 October 2018

Farm Excellence Directory

This directory sets out the wide range of partnerships we have with farm businesses across the country, the unique stories and challenges they are tackling and how we are working collectively in an open, honest environment to drive productivity.

30 October 2018

Important pig building survey underway

AHDB has engaged BMG Research to conduct an in-depth survey of pig buildings.

19 February 2024

Preparing for change: the characteristics of top performing farms

Learn the things which set the highest-performing farms apart from the rest and improve your own farm performance

29 March 2019

Red meat production pays price of extreme weather

The extreme weather of 2018 has made its mark on pork, beef and lamb production, according to AHDB’s latest Red Meat Outlooks.