Potatoes

13 September 2019

24 January 2019

Find out about indicators that could help you test the health of your soil

16 January 2019

What can be learnt from New Zealand’s experience of subsidy-free farming

16 January 2019

In our latest blog, we discuss what can we learn from New Zealand's experience of subsidy-free farming

4 January 2019

The first edition a new Scotland-focused AHDB newsletter was recently published, featuring articles on key Scottish projects.

3 January 2019

Valuable insight into how the UK can grow its meat and dairy exports in key markets has been revealed in three new reports – launched this week at the Oxford Farming Conference.

21 December 2018

About 80 postgraduates convened in Solihull last month for the third AHDB PhD studentship conference.

21 December 2018

A ban on the outdoor use of metaldehyde slug pellets is to be introduced across Great Britain from spring 2020.

17 December 2018

The AHDB GREATsoils programme has been signposted as a vital resource and tool for growers as part of two new soil qualifications from BASIS

16 August 2019

Food waste costs each household an average of £540 a year. Find out how the industry is responding.

16 August 2019

As the UK population continues to age, the older consumers grow in influence. How do we meet their needs for convenience and healthy ageing? Does the older customer still want to eat meat and two veg and a roast on a Sunday? We discover the evolving needs of those aged 55 and over and how they are embracing change.

12 March 2019

Celebrations are one of the most valuable types of meal, with shoppers willing to spend more for events

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