Potatoes

13 November 2018

Would you like to be at the cutting edge of arable innovation? If so, we are looking for two forward-thinking commercial arable farmers in England:

12 November 2018

AHDB is asking people to complete a short survey to focus its investment in integrated pest management

7 November 2018

CEVAS is a nationally recognised accreditation and is suitable for a wide range of people, including farmers, farm staff, care farmers, volunteers, advisers, carers and teachers. It helps you create a farm profile, find out about the health and safety regulations, as well as evaluate the success of your events.

31 October 2018

This directory sets out the wide range of partnerships we have with farm businesses across the country, the unique stories and challenges they are tackling and how we are working collectively in an open, honest environment to drive productivity.

15 October 2018

Data sought in response to proposed maximum residue levels changes

15 October 2018

To develop the next generation of skilled farmers and growers, AHDB, NFU and industry employers have joined forces to set standards for three new apprenticeship schemes.

11 March 2021

AHDB has revealed eight key factors that are the hallmarks of high performing farm businesses in a new report

19 September 2018

An industry coalition has united to kick-start a new skills strategy with the ambition to equip the agricultural workforce for the future of farming and invites new partners to join the group.

27 March 2019

The UK retail scene has seen enormous structural change over the last decade, driven by technology, new entrants and changing demands.

13 September 2018

Guidelines for the management of insecticide resistance in several key UK crops have been updated by the Insecticide Resistance Action Group (IRAG).

13 September 2018

AHDB has opened applications for its Professional Manager Development Scheme (PMDS) course, which will start in January 2019. The course is designed to increase the skills of farmers who manage people, enabling them to apply business intelligence from other sectors, improve communication and understanding, to raise the level of professionalism in the agricultural industry.

12 March 2019

Foodservice is an entry point for world cuisines into our lives but who are the biggest players and who is at risk of losing out?

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