Beef & Lamb
23 May 2019
Soil Biology and Soil Health Partnership research case study takes a closer look at the benefits of organic material additions
12 November 2019
But price is still a key barrier, highlighting the need to justify its price premium
26 April 2019
Tough new Clean Air Strategy1 targets are spurring farmers and growers to develop more practices to cut ammonia emissions and reduce the industry’s environmental footprint, further.
10 March 2025
Below average rainfall is triggering UK farmers and growers to adopt water savvy techniques early in the year, to be prepared should another agricultural drought hit.
13 December 2023
Helping farms cope when water supplies are cut
17 April 2019
Making the food of love almost effortless could be the key to capturing shopper’s hearts on Valentine’s Day
12 April 2019
Understand how different Brexit scenarios could affect your farm business incomes
11 April 2019
Antibiotics are a medicine that in most cases should only be used to treat bacterial infections. Over-prescribing and the unnecessary use of antibiotics can increase the emergence of antibiotic-resistant bacteria. Livestock producers have a responsibility to protect human and animal health by using antibiotics responsibly in order to minimise the risk of antibiotic resistance (AMR).
7 March 2025
Do you know how your animals are performing and your costs of production? Collecting records and then analysing them is the best way to understand how your business is performing.
13 November 2020
Specifically designed for beef and sheep enterprises, this cash flow spreadsheet will help you quickly see when money is coming into and out of your business and where it’s coming from and going to. This will allow you to identify any future financial peaks and troughs and what costs you will have to cover at any given time.
