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Beef & Lamb
13 July 2021
The number of lambs on UK farms on the 1 June 2019 is pegged at 16.7 million head.
14 July 2021
Exports have increased so far this year, although they continue to account for less than a fifth of domestic production. Although export volumes are higher, export prices are lower.
14 July 2021
During October, UK exports of fresh and frozen beef continued on the trend of 2019, recording another year-on-year increase.
14 July 2021
During Q3 2019, GB cattle registrations totalled 608,800 head
14 July 2021
Much attention has been paid to UK exports so far this year, which have been increasing in volume, but at lower prices. But, what has been happening on the import side, and perhaps more importantly why?
14 July 2021
The GB cattle population as at 1 October 2019 fell compared to last year.
14 July 2021
Around 75,000 tonnes of beef that currently comes in tariff free, either from within the EU or from outside it under a specific quota, could now be subject to tariffs.
13 July 2021
Profits of course are not determined by selling prices alone, cost management plays an equal role.
13 July 2021
With a current GB auction market store lamb price of around £57/head, how much room is there for store buyers to add value?
14 July 2021
China has upped its protein imports since an outbreak of African Swine Fever (ASF) last year, but what effect has this had on farmgate prices around the world?
23 January 2020
Join AHDB Beef & Lamb and Dr Bart Lardner, from the University of Saskatchewan, Canada, for a webinar looking at suckled beef production in Canada.