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Beef & Lamb
3 June 2019
Beef and lamb production controls have been inspected by government officials from Japan this week as part of ongoing moves to reopen the market on UK exports
3 June 2019
Becoming the best sheep industry for health and welfare is the focus of the Sheep Health and Welfare Group (SHAWG) conference this November
2 December 2024
With farmers facing significant livestock losses from liver fluke, AHDB Beef & Lamb and Moredun Research Institute are acting to help improve understanding and develop effective control methods.
26 June 2025
It is important to consider the effect heat can have on livestock. Here is advice and information on how to prevent heat stress in cattle and sheep.
23 October 2023
Views from across our Farm Excellence network on the 2018 heat wave and resulting drought
30 July 2018
Webinar: Guide to the common gut and lung parasites of cattle
9 June 2020
The AHDB and HCC-funded Beef Carcase Traits project uses data derived from the British Cattle Movement Service (BCMS), abattoirs and breed societies to produce EBVs for traits of economic importance to commercial beef producers.
6 July 2018
The Agriculture and Horticulture Development Board (AHDB) has appointed Will Jackson as the new Sector Strategy Director for Beef & Lamb.
28 February 2019
The aim of this report is to provide readers with an understanding of how Beef and Lamb trade could be affected once the UK leaves the EU, under both an agreed withdrawal and under a ‘no deal’ scenario.
26 June 2018
A £1 million advertising campaign aims to add £6 million to the thin cut steak market over the next three years by engaging new families and young couples
3 June 2019
A team of farmers, scientists and researchers are using technology to assess and improve meat quality, to ensure that consumers are getting the leanest and tastiest lamb chops
26 June 2018
A new project funded by AHDB Beef & Lamb will identify profitable best practice and help address some of the significant challenges that face the calf rearing sector, including reducing antibiotic use and the welfare of calves