Content related to the topic: grocery-retail

28 April 2020

How the stay-at-home routine is impacting the retail sector

MI Director Phil Bicknell on how coronavirus lockdown is changing shopping habits

20 March 2025

An extraordinary month in grocery

Lockdown in March saw demand for meat, dairy and potatoes soar

9 November 2021

Coronavirus: consumer marketing support

Supporting the industry to meet consumer needs during the COVID-19 outbreak

4 February 2020

Shoppers scale back this Christmas

Belt-tightening behaviours meant Christmas 2019 saw the slowest rate of growth over the festive period in four years.

8 March 2024

Frozen red meat: what are the opportunities?

Spend on frozen food overall is steady, but frozen red meat is being left in the cold.

16 January 2020

Profit from the pork forequarter

A range of cuts created from the forequarter that aim to stimulate new ideas in the retail and foodservice sector.

15 January 2020

The dairy shopper journey

In store purchase drivers differ across dairy categories, therefore what are the opportunities for the dairy sectors?

2 January 2025

Beef cuts – opportunities and consumer views

In the last year mince has seen spend and volume increases but steaks and roasting were in steady decline

8 December 2021

The return of recessionary behaviours

Snacking is back and health is driving fewer meal choices

17 September 2024

Red meat is far from spooky at Halloween

Red meat saw seasonal uplifts at Halloween but can we push the category further?

19 December 2019

Beef - taking stock of consumer trends

Total beef volumes have declined by 1.4% in the last year. This is not across all categories, however, with mince seeing spend and volume increases but steaks and roasting seeing steady declines.

25 November 2019

Bacon and sausage sales slip

Sales have gone into decline as health concerns begin to bite