Environment

10 December 2020

Our Head of Environment responds to latest UKCCC report

9 December 2020

how to measure and reduce your carbon footprint and make your farm more efficient.

26 November 2020

This webinar is a four-part series with Adrian Cox and Christina Huelsmann-Diamond from Farm Vets, focusing on the different stages of pork production.

24 November 2020

The GB Cattle and UK Sheep Health and Welfare Groups (CHAWG and SHAWG) have launched their final biennial industry reports, highlighting areas of focus to drive forward improvements in the health and welfare of cattle and sheep.

18 November 2020

On-farm carbon footprinting to be launched across our Farm Excellence network

6 November 2020

This webinar is a four-part series with Adrian Cox from Farm Vets, focusing on the different stages of pork production. It’s designed to refresh or provide new entrants with an overview of the breeding process in pork production.

2 September 2025

Lean management aims to optimise resources, maximise value and minimise waste. Find out about its origins and how Lean can be applied to agriculture and horticulture.

5 October 2020

Launching a new business-focused campaign, SmartPork, designed to implement Lean practices by encouraging business improvements and increasing cost savings.

29 April 2024

Reducing the worlds population of dairy cows doesn't have to mean less dairy for consumers

23 June 2026

The Feed into Beef project was a five-year AHDB-funded collaborative project to deliver improved beef cattle feeding guidelines.

3 May 2024

The Sheep Health and Welfare Group Conference 2020

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