Pork
16 January 2026
Join us for this practical online session to discover how strong biosecurity can protect your pigs, and improve the resilience and profitability of your farm. Learn actionable strategies to reduce disease risk, safeguard your herd, and see how high biosecurity standards can lead to healthier pigs and better income.
25 November 2025
Overall, 2024 was a positive year for pig producers in Great Britain, the European Union and internationally compared with volatility in previous years.
14 November 2025
Explore the latest red meat retail performance for the latest 12 weeks ending 2 November
22 October 2025
China’s pork market enters the final quarter of 2025 under mixed conditions. Domestic prices have softened as supplies outpace demand, sow numbers remain elevated near policy limits, and the country’s trade landscape is being reshaped by new anti-dumping duties on EU pork.
21 October 2025
Explore the latest red meat retail performance for the latest 12 weeks ending 5 October 2025
13 October 2025
Explore the latest red meat foodservice performance for the 52 weeks ending 7 September 2025
14 October 2025
In the last three months (July – September) GB deadweight pig prices have begun to edge downward, after strengthening through spring and into early summer.
8 October 2025
Explore the latest red meat retail performance for the latest 12 weeks ending 7 September 2025
7 October 2025
Meat-centred meals have bucked the market trend and grown 10.6% in value, not only through price, but also purchase frequency.
8 October 2025
Duncan Berkshire is the new Chair of the Pig Health and Welfare Council.
8 October 2025
We are relaunching our standout pork marketing campaign ‘British pork. But not as you know it' on Wednesday 1 October.
8 October 2025
We have relaunched the Muck Free Truck campaign with a bold new slogan – Muck Off! – to strengthen biosecurity across the UK pig industry
