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Supply Chain
14 June 2022
The Queen’s Platinum Jubilee not only celebrated one of the UK’s greatest exports, but it also helped promote beef and lamb from the UK in two valuable overseas markets.
30 December 2024
Over the last few years, fewer and fewer companies having been enrolling staff on the abattoir apprenticeship, which places it at risk of being de-listed.
27 May 2022
Award-winning cheeses from Britain enjoyed a 40 per cent spike in sales following an AHDB-led promotion in Canada.
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4 February 2025
Market access to Vietnam for pork gains momentum with first in-person inspection audit since 2020
28 August 2024
Consumer buying behaviour in Southeast Asia is influenced by three overarching factors: quality, food safety and price.
27 May 2022
A new campaign, launched to coincide with the Platinum Jubilee celebrations, will encourage people to make their barbecue more majestic by including pork, lamb and beef steaks alongside ‘royal-ing up’ their favourite sausages and burgers
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24 May 2022
UK red meat exporters have taken part in our first trade mission to Asia in more than two years.
3 May 2022
Beef, lamb and pork from the UK will next week take centre stage at a major foodservice and hospitality show in Canada.
24 June 2022
A digital passport could revolutionise the movement of grain.
18 April 2022
Read about some of the ways we're helping farmers to keep improving pig health and welfare
12 April 2022
The US remains a key target market for our export team, with work ongoing to raise the profile of pork, beef and lamb from the UK to buyers across the country.
7 April 2022
Chilean authorities have given the green light to 27 pork processing sites from across all four devolved nations to start commercial exports.