Beef & Lamb

27 July 2023

For one country to export animal products to another, an export health certificate (EHC) must be in place.

23 October 2025

There’s room to expand on the amount of commodity-level red meat the UK currently exports to Ghana, Côte d’Ivoire and South Africa, and to increase exports of premium cuts into South Africa.

24 March 2025

We spoke to farmer Robert Thornhill and Catchment Sensitive Farming’s Ben Rodgers about the challenges and benefits of growing herbal leys

6 August 2026

AHDB commissioned ADAS to carry out a GS4 mixes assessment on one of our B&L Monitor Farms.

20 July 2023

Case study: Getting to grips with clover management

1 August 2023

Post-movement TB testing rules are changing

14 February 2024

Could your organisation help dispel myths about livestock and the environment?

19 July 2023

AHDB is partnering with ITN Business to showcase the positive impact livestock has on the environment and our food system

19 July 2023

Weekly earnings averaged £437 throughout the 12 months of 2022, according to ONS.

20 August 2026

The Sustainable Farming Incentive (SFI) scheme, launched in summer 2022, rewards farmers for carrying out actions that benefit the environment.

18 July 2023

We recently hosted a trade mission for red meat buyers from Asia, the Middle East and North America to meet with farmers and UK exporters at the Great Yorkshire Show

13 July 2023

Production of beef and lamb has been mixed among EU member states during the first quarter of 2023.

×