Content related to the sectors: beef-lamb

10 February 2023

Cost of living to hit farm business margins in 2023

Inflation and cost of living to hit farm business planning

10 February 2023

Economic Outlook - February 2023

The economic outlook for the UK in 2023

2 January 2024

Christmas opportunities for red meat as turkey tradition fades

Turkey remains a staple of the Christmas meal occasion, but this tradition is losing relevance over time

6 February 2023

Teachers learn about dairy's environmental credentials

Dairy farmer Scott Sherlaw spoke to Scottish teachers about the dairy industry’s commitment to net-zero

8 March 2023

Taste of patriotism! The iconic British beef roast

Great British Beef Week (GBBW) is returning 23 -30 April for a 13th year to celebrate ‘naturally delicious’ British beef.

3 February 2023

Keeping up with our counterparts in Canada

Canadian suckler cow producer, Arron Nerbas, visits three English suckler farms to deliver three events discussing what it takes to produce a profitable suckler cow

2 February 2023

Understanding red meat buying behaviours in North America

Consumers red meat purchase behaviours in North America

3 March 2023

Why the regulated UK Emissions Trading Scheme could impact farmers in future

Now the regulated UK Emissions Trading Scheme is established, the UK government wants it to evolve to include greenhouse gas removals, potentially impacting farmers in future.

17 July 2025

Nature markets

Providing clarity on carbon markets for levy payers

27 June 2025

What are nature markets?

Reasons why farmers should be interested in carbon markets

25 June 2025

Nature markets available

How carbon markets work

1 July 2025

How to engage and access nature markets

What you need to know to get involved in carbon markets