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Beef & Lamb
2 October 2023
Following consultation with the industry in 2018, Defra are considering the introduction of legislation for mandatory sheep carcase classification and price reporting.
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29 September 2023
Supermarket private-label value items are performing well in the red meat and dairy sectors despite the cost-of-living crisis restricting overall consumer spend.
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29 September 2023
We explore what the latest cattle population data from BCMS may mean for GB cattle supplies.
6 December 2023
Beef production in Brazil has grown by 7% year on year for the first half of 2023, to a total of 4.1 million tonnes.
6 March 2025
Our Food & Farming podcast explores the past, present and future of nutrient management guidance
4 January 2024
On/off grazing for cows in autumn offers many benefits for UK farmers.
30 October 2023
Well-designed cattle handling facilities make handling more efficient and help reduce stress and injuries.
2 January 2024
Value tier products are the cheapest in the market, and red meat and dairy volumes from this category have grown as consumers trade down tiers
24 April 2024
Organic red meat and dairy sales have suffered as the cost of living crisis restricts consumer spending on higher value products.
2 January 2024
Consumer positivity around British agriculture increased over the last year and trust in agriculture remains strong.
2 January 2024
Consumers are moving away from food selected for variety and towards more practical reasons such as price and ease of cooking.
26 September 2023
EU sheep meat production for the first half of 2023 has been varied throughout the top producing countries, as combinations of lower slaughter and lighter carcase weights limit output.