Beef & Lamb

3 November 2023

At a time when sustainable agriculture and environmental stewardship are vital, improving the nutrient use efficiency (NUE) of organic manures is a crucial goal.

1 November 2023

Driving UK red meat exports to the land of opportunity will come into sharp focus at a major industry gathering in the US.

30 October 2023

Read about Adrian Coombe's time as an AHDB strategic farmer

8 November 2023

The recently published 2023 RUMA (Responsible Use of Medicine in Agriculture) Targets Task Force report (1 November 2023) has, for the first time, included data from our Medicine Hub.

30 October 2023

Earlier this month, Anuga, the world's leading food trade fair, proved to be the ideal platform for levy payers to connect with international buyers

3 November 2023

The production of beef and lamb has been hindered in 2023 by poor grass growth and high feed costs, as consumption limited by cost of living cutbacks and inflationary pressures, according to the latest EU short term outlook.

3 November 2023

Managing pastures during wet weather can be a complex and challenging task, but it's essential for the sustainability and productivity of livestock farming.

25 October 2023

We will be hosting a webinar on 2 November exploring how consumer attitudes towards meat and dairy will impact future demand, covering consumer concerns, consumer trust in farming and topical reputational themes such as health, environment, welfare and buying British.

25 October 2023

A round up of key beef market headlines.

25 October 2023

A round up of the lamb markets for September 2023.

23 October 2023

World champion butchers, the Butcher Wolfpack of Germany, recently came to the UK on a four-day trip to find out more about British lamb, beef and pork production.

29 November 2023

We outline the improvements we're making to our voluntary deadweight prime sheep pricing series.

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