Content related to the sectors: dairy

8 September 2025

Explaining the devolved nations' carbon budgets

What the differences are in the carbon budgets for the UK's devolved nations

8 September 2025

Bringing balance back to the table this September

Let’s Eat Balanced returns from 1–30 September, championing British beef, lamb, and dairy—and highlighting their role in a healthy, balanced diet to millions of consumers across the UK.

8 September 2025

GB dairy population: The GB milking herd experiences further decline

The latest BCMS figures record the GB milking herd at 1.60 million head, as of the 1 July 2025.

8 September 2025

Showcasing the real stories behind British farming

We’re shining a light on the people and practices at the heart of British farming to help protect long-term consumer trust in British red meat and dairy.

24 September 2025

Cumbria: Herbal leys - the Good the Bad and the Ugly!

Farm walk and discussion on herbal leys

4 September 2025

AHDB's response to the Godfray bovine TB evidence review update 2025

AHDB's response to the bovine TB evdience review update

4 September 2025

UK milk solids rise alongside raw milk volumes

Average butterfat and protein content of raw milk in the UK rose by 6% and 2%, respectively from the 2017/18 milk year to the 2024/2025 period ,

5 March 2026

Read our latest export blog posts

Catch-up with what the exports team are doing.

5 September 2025

UK remains the global leader in the uptake of sexed dairy semen

The UK has once again confirmed its position as the global leader in the use of sexed dairy semen, with uptake now reaching 84% across all dairy breeds.

1 October 2025

H1 2025 dairy trade review: exports continue to grow

Total UK dairy export volume for H1 2025 increased by 2.5% at 688,800t and value for H1 2025 increased by 20% at £1.1bn

9 March 2026

AHDB’s Milk Every Moment wins multiple awards

Our Milk Every Moment campaign has scooped two awards at this year’s Cream Awards.

3 September 2025

Cattle buyer's checklist

A handy pocket guide designed to accompany you when making purchasing decisions for your farm. It covers actions to reduce disease risks, questions to ask sellers and signs to look for when visually assessing stock.