Content related to the sectors: dairy

30 January 2024

Japanese cheese imports reach record levels

Cheese imports into Japan have been increasing year-on-year since 2014

4 February 2025

Summer 2019: What retailers need to know

Unsettled weather hampered grocery growth this summer

8 November 2019

Dairy market Update - Lower cream returns erode liquid margins - November 2019

Recent events in the liquid milk markets have highlighted the pressures facing the sector.

4 February 2026

Careers

Join the AHDB. Browse our latest vacancies, discover more about the organisation and find out how to apply for a role

3 December 2024

Careers: Why work for AHDB?

Passionate, understanding and committed to the industry – this is why you should work at AHDB

7 November 2019

Opportunity for dairy farms to help reduce phosphorus loss

The University of Reading, in collaboration with Harper Adams University, is running a project looking at reducing phosphorus losses and is searching for dairy farms across the GB to participate.

30 January 2024

Tighter calving window drives up births to dairy dams

During the Q3, the number of calves born to dairy dams increase by 0.4% compared to last year.

30 January 2024

How much does price affect milk purchases?

How much consumer demand changes differs across products, and will depend on the size of the price change as well as how important the price is in the decision to purchase the good.

30 January 2024

Reductions in average farm business incomes for the dairy sector

Defra has now released the most recent set of accounts for Farm Business Income in England.

30 January 2024

Butter/SMP returns exceed Cheddar for first time in 16 months

October returns for processors making butter and SMP exceeded returns for producing mild Cheddar for the first time in 16 months

31 October 2019

Presentations for the College Lecturers' Day are now online

Access presentations from the College Lecturers' Day 2019

30 January 2024

Poor beef price may be influencing insemination decisions

The use of dairy sexed semen has doubled in the last five years, according to our recent survey, with the last two years showing a marked increase