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Dairy
7 November 2025
The nutritional quality of forage is assessed by analysing dry matter (DM), metabolisable energy (ME), crude protein (CP) and other metrics.
13 November 2025
Ymunwch â ni i ddarganfod sut y mae gwydnwch mewn pobl yn creu busnesau gwydn.
12 November 2025
Ymunwch â ni i ddarganfod sut y mae gwydnwch mewn pobl yn creu busnesau gwydn.
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4 November 2025
Understanding the quantity and quality of forage is crucial for accurate feed planning, cost control and nutrient management.
23 October 2025
Following last season’s record high milk deliveries, Northern Ireland has experienced another jump in production.
28 October 2025
Join us for events on integrated slurry management, incorporating cost-effective nutrient management planning.
22 October 2025
Consumer confidence is rising through the agricultural supply chain, with farmers seen as experts who deliver on their promises.
13 November 2025
Join us to discover how resilience in people creates resilience in business. Our guest speaker, Nollaig Heffernan, Independent Management Consultant, will explore how managing expectations is key to building a resilient mindset. By understanding how we respond under stress and learning to engage the rational brain rather than relying on instinctive reactions, businesses can better prepare for success and sustainability.
23 October 2025
Animals on the UK breeds at risk list may be spared from culling during an exotic notifiable animal disease outbreak.
12 November 2025
Join us to discover how resilience in people creates resilience in business. Our guest speaker, Nollaig Heffernan, Independent Management Consultant, will explore how managing expectations is key to building a resilient mindset. By understanding how we respond under stress and learning to engage the rational brain rather than relying on instinctive reactions, businesses can better prepare for success and sustainability.
24 October 2025
British consumers are more positive about UK agriculture in 2025