Content related to the sectors: pork

We have teamed up with the NPA and Pig World to draw attention to African swine fever (ASF) and encourage industry-wide action to prevent it.

Mark Haighton has been appointed as AHDB's new Pork Sector Director, taking over from Angela Christison.

What the differences are in the carbon budgets for the UK's devolved nations

After two years of decline, we have seen some recovery in fresh/frozen pork exports in the first half of 2025.

Catch-up with what the exports team are doing.

US pig prices strengthened in mid-2025, with July carcase values up 15% year-on-year as tighter supplies lifted margins.

With rising concerns around health, cost and changing habits, how does processed red meat hold its place on plates?

Read our new report to understand the economic evaluation of England’s red meat supply chain

Stronger prices have driven a near 10% increase in the value of red meat exports in the first half of 2025.

Read about the headline figures from the economic impact assessment of the English red meat supply chain.

Explore key risks and opportunities for pork, lamb and beef now and in the future.

Learn about the English red meat supply chain and the distribution of livestock.