Content related to the sectors: pork

23 October 2023

Drought 2018 - What's happening on farm: August

We've caught up with more of our Farm Excellence network to find out more about the impact the hot weather is having on the farms.

19 March 2025

Improving feed efficiency in pigs

Use this information to improve, or start, recording feed conversion ratios in all stages of production to help with decision-making.

14 February 2025

Mitigating feed price volatility – reducing feed costs

Feed is the largest cost of production for the pig industry, making up around 60 per cent of total costs. Effective savings in this area can help mitigate price volatility.

21 November 2025

Dry weather and drought

Manage the impact of dry weather and agricultural drought

16 November 2018

Meat-eaters opting for meat and dairy alternatives

Vegans make up just two per cent of the UK population – but the appetite for meat and dairy alternatives is growing as more and more people look for a wider variety of meals

16 August 2019

Consumer Focus: The rise of plant-based food products and implications for meat and dairy

Report on the topic of the growth of vegans, flexitarians and plant-based food.

16 August 2019

Red Meat Product Innovations

In this article you will find a summary of red meat innovations seen across the world

12 March 2019

Young consumers - attitudes to meat

In the following slides you will find an overview of young consumer attitudes toward meat. The information is based on qualitative research conducted for AHDB in 2018.

29 November 2019

Sign up for consumer insight

29 November 2019

Sign up for horizon reports

19 April 2023

Keeping in touch

Sign up to receive updates from AHDB

3 June 2019

First Major Cross-Sector Review Of Weed Management

AHDB and BBRO have issued a joint call for a review of weed management in UK cropping systems