Pork
27 October 2025
As demand for high-quality meat continues to grow across Europe, British meat has carved out a strong and trusted position in the European market.
13 October 2025
Explore the latest red meat foodservice performance for the 52 weeks ending 7 September 2025
6 November 2025
Deadline: 24 November 2025 at 12 noon
14 October 2025
In the last three months (July – September) GB deadweight pig prices have begun to edge downward, after strengthening through spring and into early summer.
10 October 2025
Our research explored new dining out trends and what cuisines consumers are willing to splash out on.
23 October 2025
oin us for this webinar as we take a closer look at AHDB’s Prospects for UK agri-food exports: Europe analysis and explore why Europe continues to be a vital destination for the UK.
9 October 2025
At the beginning of the year we published the straw market outlook which looked at key points that may impact straw supply and pricing over 2025. At that point market conditions seemed uncertain due to ongoing cost pressures and dependency on weather influencing both production and price.
8 October 2025
Explore the latest red meat retail performance for the latest 12 weeks ending 7 September 2025
7 October 2025
Meat-centred meals have bucked the market trend and grown 10.6% in value, not only through price, but also purchase frequency.
6 October 2025
Red meat and dairy has taken centre stage at the world’s biggest food and drink showcase after UK exports hit a combined value of £2 billion in the first half of 2025.
23 October 2025
There is a glut of acorns this autumn, which brings with it an increased risk of acorn poisoning in livestock.
8 October 2025
Duncan Berkshire is the new Chair of the Pig Health and Welfare Council.
