Lamb

4 November 2019

AHDB & Field Options optimising fodder beet in livestock systems event, kindly hosted by James Drummond at Lemmington Hill Head Farm near Alnwick, with key speaker Dr Jim Gibbs, fodder beet grazing specialist from Lincoln University, New Zealand.

8 October 2019

Every two years, thousands of influential visitors from around the world descend on Cologne for Anuga – making it one of the most important industry events in the calendar.

4 October 2019

An article looking at how to manage reseeding

8 November 2019

Advice on ways to to deal with extreme rainfall

30 August 2023

Hundreds of free-to-use photographs of raw meat, cooked dishes, landscape shots and livestock images

2 October 2019

Recent AHDB analysis on the effect that ASF has had on protein imports going into China

1 October 2019

In the latest update, market analyst Duncan Wyatt explains why prime cattle prices remain weak and how the lamb markets are developing as we go into autumn.

25 September 2019

How to improve lamb growth rates, carcase quality and chose rams with traits that meet consumer demand will be showcased at a meeting in Goathland, Whitby on 2 October.

23 September 2019

Red meat from the UK will be showcased in Germany next month with its biggest presence in more than 30 years at the world’s largest trade fair for food and drink.

27 September 2019

Consumer Insights: The Online Meat Shopper Journey identifies key opportunities for red meat sector

13 September 2019

Award winning chef, James Sherwin is one of 15 leading restaurateurs who have united to share tips on increasing beef and lamb carcase usage while exciting diners.

10 September 2019

Sales of fresh and frozen lamb have grown strongly in the last three months.

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