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Business
21 June 2022
427 thousand of the world’s dairy farmers are leaving the industry each year. But the world’s population is expected to grow to 10 billion by 2050. How can the dairy sector help feed these people sustainably while also ensuring its farmers are able to make a living?
14 July 2022
There’s no reason why farmers can't be profitable food producers as well as environmental custodians, but it depends on the success of the new schemes being developed.
31 May 2022
As we approach year two of reductions in Basic Payments in England, and as those reductions increase in size for most farmers, I have been reflecting on my team’s work since the EU referendum.
3 July 2024
The Animal Health and Welfare Pathway is a long-term, project partnership, co-designed by government and industry, across cattle, sheep, pig and poultry sectors to support continual improvement in health and welfare.
20 October 2022
With Dan Sodergren, co-founder of YourFLOCK
16 February 2023
With Remy Beaumont, Founder and CEO of GEN Z TALENT and Farm Diversification UK Ltd.
17 November 2022
With Matt Phelan, co-founder of The Happiness Index
15 December 2022
With Bonnie Huval, former space shuttle and Spacelab engineer from the NASA Johnson Space Center
19 January 2023
With Rex Conyers-Silverthorn, Director at Brookfield Property UK
16 March 2023
With Steve Dunkley, HSBC's Regional Agriculture Director for Business Banking in the north.
9 May 2022
Bank of England’s decision to raise interest rates – what does this mean for our industry?
9 June 2022
What you need to know about the SFI.