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Grocery retail
2 January 2024
The organic food and drink market has seen a decline in volume sales, down by 16% for the 12 w/e 10 July 2022. An increase in price correlates with a drop in volume sales as price remains a key barrier for organic consumers.
27 September 2022
Analysts have produced a series of articles on the current cost-of-living crisis, exploring the challenges and opportunities for the red meat and dairy sectors.
2 January 2024
Opportunities exist in recommending cheaper cuts and demonstrating their full range.
2 January 2024
Online shopping is growing and red meat sales increased 57% on year. However, there are barriers to shopping for red meat online and it doesn't achieve its fair share of the market.
13 October 2022
With the cost-of-living on a continuous spiral, consumers are having to adapt and rapidly change their shopping habits to fit tighter budgets.
2 January 2024
Discounters have bounced back, and they now have the highest ever share of grocery, which is expected to increase further as the cost-of-living crisis leads more cash-strapped shoppers to the discount market
2 January 2024
Will canned meat and UHT milk grow as households look for ways to ease financial pressures?
2 January 2024
Inflation reached 9.4% in June 2022 and we have already seen shoppers scaling back on dairy purchases.
2 January 2024
Value primary beef has seen the highest average price increases in meat, fish and poultry, up by 17%
2 January 2024
As the cost-of-living crisis deepens and a growing number of shoppers say they buy whatever pork is the best price, how could outdoor pork products fare?
2 January 2024
The dairy sector was also delivered a boost
2 January 2024
Are consumers struggling to afford meat?