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Indoor
2 March 2021
This report examines the relative costs of pig meat production up to farmgate level in selected countries (data relates to 2019).
18 February 2022
Find out how bovine tuberculosis (bTB) is spread, why you should be concerned about it and what you can do to prevent infection.
11 September 2020
The EU trading situation with China has changed significantly over the past 18 months, in this report we address how this might affect our original analysis.
18 February 2022
Formerly known as pleurisy, here's all you need to know about how the condition can affect your pigs
7 October 2025
Understand more about common pig diseases such as PRRS, pleuritis, enzootic pneumonia, bTB and MMA
26 September 2025
All you need to know about PRRS, how the virus spreads and what impact it can have on the industry
11 March 2025
Find out how to clip/grind piglets' teeth and when it is appropriate to do so
26 February 2020
Fat levels in UK pork have dropped new research has revealed, in the first official testing for nearly 30 years.
27 February 2020
An inspection of the UK’s pork market by Mexican inspectors has been branded ‘positive’ by industry leaders – as ambitions to gain market access move a step closer.
10 November 2025
Guidance on the rules and regulations around water use on your farm
10 February 2020
Pork team to build stronger relationships with levy payers