Pork

26 June 2020

Join us for an overview of the Pig Industry Scholarship Programme (PISP), highlighting the scholarship offering and how the scheme benefits both the businesses taking part and the overall industry.

1 November 2024

Guidance on the nutritional requirements of lactating sows

27 December 2024

Use this information to ensure you know the signs of heat and to improve reproductive performance of your pig unit.

24 May 2024

Guidance on the nutritional requirements of gestating sows

18 November 2025

David Black Award nomination form

8 July 2020

Guidance on the nutritional requirements of gilts

8 July 2020

Guidance on reducing the risk of mycotoxin exposure to pigs

11 May 2021

Guidance on providing the correct nutrition for pigs.

1 June 2020

The latest antibiotic usage figures for the UK pig industry show that levels remain unchanged last year, despite significant disease challenges.

13 August 2020

Being organised is essential for timing insemination accurately. Use this information to keep useful records for effective service routines.

28 May 2020

28 May 2020