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Pork
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24 September 2020
FMA China is an exhibition and conference on food, meat, aquatic products, dairy products, but also beverages, candies and health food aimed at trade visitors.
3 August 2020
This information considers design, paddock layout and preparations to make during the farrowing period.
7 May 2020
Information from the April 2019 meeting of the Pig Health and Welfare Council and its subgroups
4 May 2023
Find out what the Pig Health Scheme is and how it can benefit your business
29 April 2024
New students signing up to our award winning Meat Education Programme has increased by 50% since government restrictions began.
23 December 2020
Advice on providing the correct environment for sows and piglets in the farrowing house.
16 September 2025
Advice on meeting temperature requirements to minimise loss of sow condition
16 June 2020
Advice to help newborn piglets thrive in an indoor farrowing environment
16 June 2020
How to keep sows and gilts calm while piglets feed in an indoor farrowing environment
9 January 2024
Watch our video demonstrations of important everyday tasks to help train staff
23 April 2020
We are calling on farmers and industry to push pulled pork as part of a new £100,000 consumer campaign
21 April 2020
UK Ministers have reappointed Mike Sheldon chairman of the AHDB Pork board for a second consecutive term.