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Pork
17 July 2025
While you can’t change your manure management overnight, how it’s handled can make a big impact on emissions from manure and slurry.
27 May 2025
How grain legumes offer market potential and providing a sustainable, lower-emission option
29 May 2025
Optimising fertiliser usage on crops and adjusting what you’re growing can help reduce emissions.
29 May 2025
Ensuring optimum soil conditions can improve productivity and reduce greenhouse gas emissions.
2 July 2025
The latest AHDB quarterly pork cost of production and net margin estimations have been published for Q1 2025.
22 May 2025
In this article we outline what we know about the UK-India trade deal and discuss the implications for red meat and dairy.
27 May 2025
Alleviating soil compaction can help reduce greenhouse gas emissions by improving soil.
27 May 2025
Enhancing or renovating land drainage can reduce greenhouse gas (GHG) emissions and promote soil health.
2 December 2025
Changing consumer trends over the last few years are reshaping the out-of-home market. We explore what's driving growth and decline across foodservice channels.
9 May 2025
The US Department of Agriculture (USDA) has released its latest quarterly outlook for global red meat. This outlook features production and trade forecasts for beef and pork.
29 May 2025
How health planning for your herd can reduce greenhouse gas emissions, as well as improving animal health and productivity.
3 June 2025
Could your business offer a year’s placement to an undergraduate looking for experience in the pig industry?