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Consumer insight
2 January 2024
The UK food-to-go market was worth £15.6bn in 2021, up 16.5% on 2020
2 January 2024
Exports are the engine which drives economic growth. Every year, the UK exports around £1.5 billion worth of red meat around the globe, with more than 550,000 tonnes of sheep meat, beef, and pig meat shipped in 2021.
2 January 2024
Veganuary led to a rise in retail sales of meat alternatives but the sector’s growth has begun to decelerate, with market share remaining small.
2 January 2024
Foodservice insight page collating latest research and articles on the eating out and takeaway markets
2 January 2024
Retail insight page collating latest research and articles on the retail market
8 February 2022
An extra 302 million litres of milk were bought last year compared to 2019
2 January 2024
Increased numbers of guests this Christmas boosted the dairy market with sales of cows dairy reaching £900m in December
2 January 2024
Total spend on red meat reached £1744m in December 2021, higher than both 2020 and 2019.
4 February 2022
February is a ‘rare’ month for steak, with people 14 times more likely to indulge in a tender cut than at any other time of the year.
2 January 2024
A recent AHDB/Blue Marble study showed that the humane treatment of farm animals has joined the environment, rising energy costs, Covid-19 and the state of the NHS as the topmost tier of societal concerns
27 January 2022
Rising costs will be crucial to farm business planning over the next six months as high rates of inflation impact the UK agricultural economy, according to the latest AHDB Agri-Market Outlook.