Indoor

16 September 2025

We take stock of 2020 and look ahead to some of the key areas of work we will be focusing on over the next 12 months.

27 April 2021

Find out how to meet all of the conditions in the Export Health Certificate (EHC).

22 December 2020

From 1 January 2021, every consignment of pork leaving a UK abattoir bound for the EU will have to be signed off by an Official Vet

10 December 2020

Find out how maintaining high standards not only improves pig welfare, but also affects performance, carcase quality and staff morale.

4 December 2020

This webinar focuses on the possible changes ahead in the way red meat exporters trade with the EU. You will also hear from key European competitors about how EU exit is affecting their domestic industries and what they are doing to prepare.

26 November 2020

This webinar is a four-part series with Adrian Cox and Christina Huelsmann-Diamond from Farm Vets, focusing on the different stages of pork production.

18 November 2020

The pig industry has reduced its use of antibiotics, with latest figures showing a 5% fall in the first half of the year.

12 November 2020

This webinar is a four-part series with Adrian Cox and Christina Huelsmann-Diamond from Farm Vets, focusing on the different stages of pork production.

12 November 2020

SmartPork webinar: The use of lean management to drive business performance

10 November 2020

AHDB's Pork Strategy Director shares her view on the latest Mix Up Midweek Pulled Pork Campaign, aimed to increase the consumer demand for pork shoulder.

6 November 2020

This webinar is a four-part series with Adrian Cox from Farm Vets, focusing on the different stages of pork production. It’s designed to refresh or provide new entrants with an overview of the breeding process in pork production.

12 July 2024

November 2020: Find out how coronavirus has presented opportunities to help us understand how we could better prepare for disease outbreaks future

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