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Beef & Lamb
14 July 2021
In the week ending 12 December, the GB all prime average stood at 366.8p/kg, down just over 4p on the week before.
14 December 2020
Improved new-born lamb and calf survival rates not only result in increased income, but also improve welfare, reduce disease, and reduce environmental footprint, according to the results of major GB-wide research.
11 December 2020
This webinar focuses on environmental and financial aspects to consider when using herbal leys.
23 December 2020
French lamb prices are extremely strong. In the week ending 29 November, the French reference price for deadweight heavy lambs reported to the EU Commission was £6.42/kg.
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13 July 2021
The UK lamb kill in November was 6% lower than a year earlier, at 1.16 million head.
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14 July 2021
In November, UK beef and veal production dropped back on the year due to a reduction in slaughter.
14 July 2021
Prime cattle prices have dropped back slightly for the week ending 5 December. The GB all prime average totalled 370.9p/kg, down 3.9p on the previous week.
14 July 2021
UK cow slaughter for the year-to-date (Jan-Oct) is up 1.5% on the same period in 2019
4 May 2023
Eating a balanced diet, which includes red meat and dairy, is a sustainable way to enjoy food.
1 September 2023
Eating a balanced diet, which includes red meat and dairy, is a sustainable way to enjoy food.
3 September 2024
Eating a balanced diet, which includes red meat and dairy, is a sustainable way to enjoy food.